Le Cordon Bleu is the world's premier culinary arts institute. With over 100 years of teaching experience, Le Cordon Bleu is committed to providing a solid foundation in best practices in Gastronomy, Hospitality and Management.

Attend exhibition to pick up a brochure, hear about our programs and get your questions answered in person.

Friday 5 August - Serpong

Saturday 6 August - Jakarta

Sunday 7 August - Semarang

Tuesday 9 August - Bandung

Thursday 11 August - Malang

Saturday 13 August - Makassar

Sunday 14 August - Surabaya

Contact:

Lydia Kurniawan
Marketing Manager
Tel: +62 811 923349