There is always something happening at Le Cordon Bleu. From student competitions to major festivals, we will bring you the latest news, videos and events from around the world.

Taylors University Placement Day, Malaysia
To learn more about Le Cordon Bleu and the programs on offer, come and meet our Marketing team at Taylors 'University Placement Day' on Saturday 27th July 2013.
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You're invited to our Open Days in Adelaide & Sydney
Visit our state of the art training facilities to speak with teachers and students about our Culinary Arts programs and Hospitality Management Degrees. Find out more about our 2014 scholarships and get information on our new degrees in Gastronomic Tourism and Food & Wine Entrepreneurship.
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Meet Le Cordon Bleu Paris Alumni at Good Food & Wine Show in Melbourne
Le Cordon Bleu Paris Alumni, Annabelle Curtis, is bringing a touch of France to the show with 'Tales from Le Cordon Bleu', a cooking master class being hosted in Fisher & Paykel's YUM Kitchen on Sunday 9 June at 10:30am. Create a beautiful two course meal of Smoked Salmon Crêpe Roulade and Red Onion Tarte Tatin, then sit back and enjoy the fruits of your labour with a paired wine in hand. Tickets are now available .
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An invitation to attend Education Seminar in Thailand
Visit us at the Le Cordon Bleu Thailand Office to discuss the best recipe for your career, bon appetite! Discover the World of Hospitality and Culinary Arts Education with Le Cordon Bleu.
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Le Cordon Bleu is attending Student Seminar in India
Find out how Le Cordon Bleu can help you succeed in a career in hospitality by joining us for a detailed information session on programs offered across our Australia, London, Paris, Ottawa, Bangkok, and New Zealand campuses.
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